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Cartel - Single Origin Spices (50g)
$9.95
With Cartel Spice Co. our spices are direct from the people who work hardest to ensure their quality — the farmers. We deliver the freshest, most robust spices you’ve ever seen, while guaranteeing an equitable and sustainable partnership with the farmers.
Spoked Out Paprika: Slowly dried for weeks over oak-wood fires that burn day and night in smokehouses in western Spain, our Smoked paprika has flavour deeper than the holes Escobar used to bury his cash. Smoke out Spanish paella and Eastern European stews or North American rubs and marinades. Origin: Extremadura, Spain | Flavour Profile: Campfire — Woody
Sanliurfa Chili: Our Şanlıurfa Chili packs a unique punch of chili heat, raisin-like sweetness, and smokey complexity that you'll feel as soon as you take a hit. This will be your new go-to table condiment — traditionally found in Turkish Kofte, you can sprinkle Şanlıurfa Chili on almost anything you damn well please. Yeah, it’s good. Origin: Urfa, Turkey | Flavour Profile: Dried Fruit — Tobacco
Royal Cinnamon: Rarely exported outside of Vietnam and unique to the region it’s harvested. Intensely flavoured, your usual cinnamon could never. Take your cinnamon buns to the next level, boost your baking and add spice to your braises. Arrives to your door freshly ground. Origin: Quang Nam Mountains, Vietnam | Flavour Profile: Sweet — Spicy — Powerful
New Harvest Turmeric: Unlike anything you’ve had before. It has a sweet and floral character without the bitter metallic flavour found in lower quality or stale turmeric. Essential in Indian cuisine. Perfect for sweet or savoury and ideal for teas and lattes. Origin: Satara, India | Flavour Profile: Floral — Buttery — Honey
Sweet Allspice: Its combination of sweet, spice and smokey warmth makes it essential to Caribbean and Mexican cuisine. This allspice will add complexity to your savoury dishes and you can add it to your holiday baking, hot chocolate or cocktails. Origin: Alta Verapaz, Guatemala | Flavour Profile: Smokey — Roasty — Toasty
Chili Coban: Step 1 – go get the chili flakes you currently have. Step 2 – Throw that $%#@ in the garbage. These Mayan cloud chilis are downright unique; they pack a fierce smokey heat, have an incredible aroma, and taste like ripe fruit. Much like cayenne, these flakes are a great addition for a kick of fresh chili flavour. FYI, these hit 30,000-50,000 units on the Scoville scale and brings the perfect kind of heat. Origin: Coba, Guatemala | Flavour Profile: Summer — Fruit
Sanliurfa Chili: Our Şanlıurfa Chili packs a unique punch of chili heat, raisin-like sweetness, and smokey complexity that you'll feel as soon as you take a hit. This will be your new go-to table condiment — traditionally found in Turkish Kofte, you can sprinkle Şanlıurfa Chili on almost anything you damn well please. Yeah, it’s good. Origin: Urfa, Turkey | Flavour Profile: Dried Fruit — Tobacco
Royal Cinnamon: Rarely exported outside of Vietnam and unique to the region it’s harvested. Intensely flavoured, your usual cinnamon could never. Take your cinnamon buns to the next level, boost your baking and add spice to your braises. Arrives to your door freshly ground. Origin: Quang Nam Mountains, Vietnam | Flavour Profile: Sweet — Spicy — Powerful
New Harvest Turmeric: Unlike anything you’ve had before. It has a sweet and floral character without the bitter metallic flavour found in lower quality or stale turmeric. Essential in Indian cuisine. Perfect for sweet or savoury and ideal for teas and lattes. Origin: Satara, India | Flavour Profile: Floral — Buttery — Honey
Sweet Allspice: Its combination of sweet, spice and smokey warmth makes it essential to Caribbean and Mexican cuisine. This allspice will add complexity to your savoury dishes and you can add it to your holiday baking, hot chocolate or cocktails. Origin: Alta Verapaz, Guatemala | Flavour Profile: Smokey — Roasty — Toasty
Chili Coban: Step 1 – go get the chili flakes you currently have. Step 2 – Throw that $%#@ in the garbage. These Mayan cloud chilis are downright unique; they pack a fierce smokey heat, have an incredible aroma, and taste like ripe fruit. Much like cayenne, these flakes are a great addition for a kick of fresh chili flavour. FYI, these hit 30,000-50,000 units on the Scoville scale and brings the perfect kind of heat. Origin: Coba, Guatemala | Flavour Profile: Summer — Fruit
Cartel Spice Co.
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Jon Luca
Nona Vegan Cheese sauces
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