Cheese soaked in stout beer?!  Yes, please! Gunn's Hill "Dark Side of the Moo" stout soaked cheese is a hand crafted cow's milk cheese modelled after a Swiss cheese called Mutchli. This cheese is mild with a creamy texture and buttery flavour. 

Made from 100% Canadian Milk

Handeck Cheese is a handcrafted washed-rind cow's milk cheese that is produced using the same methods as a typical Swiss mountain style cheese. It is available at 24 months old. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It is a drier hard cheese with very rich and complex flavours and nutty overtones.