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Dawson's Hot Sauce 155mL
$9.99
Original- Fresh red Habanero peppers are the lead flavour in Dawson’s Original Hot. This sauce is spicy and rich with sweet tones and a smooth texture that coats your taste buds for a lovely finish. Try Original Hot on sandwiches, pizza, pasta, wings and tacos. For those who cook at home, we suggest searing meats, mixing small amounts into salad dressings, marinades and even of some homemade popcorn!
HABANERO - SWEET - FLORAL
Heat Meter: 8/10
Ingredients: Habanero, Vinegar, Sugars (cane sugar), Extra virgin Olive oil, Garlic, Sea salt.
Cremini Habernero- Dawson's Cremini Habanero is a creamy mushroom sauce with fermented habanero, using rich tones from garlic and onion balanced equally with the tartness and fruity qualities of balsamic vinegar. Sugar free, deep and rich. Habaneros sourced in Ontario, Canada.
FERMENTED – CREAMY – BALSAMIC
Heat Meter: 6/10
Ingredients: Cremini mushroom, Habanero, Balsamic vinegar, Onion, White vinegar, Extra virgin olive oil, Garlic, Sea salt, Spices
Garlic jalapeno- This blend of oven roasted garlic and fresh Jalapeno peppers is Dawson's mildest recipe. Natural spice from the garlic leads the taste in this sauce, with a light kick in the middle from the Jalapeno peppers. Try on chicken, fish, pastas, burgers or mix with any of your favorite sauces or soups for a boost in flavour.
RICH - GARLICY - MEDIUM
Heat Meter: 4/10
Ingredients: Jalapeño pepper, Garlic, Vinegar, Poblano pepper, Onion, Extra virgin olive oil, Chili pepper, Sea salt, Black pepper.
XXX Ghost Pepper-With 30 Ghost Peppers per bottle, this sauce packs an insane level of heat. It packs a warning with its aroma and neatly hides a smoky note. These are oven dried ghost peppers and we pack them in for the XXX smash it brings.
Heat Scale 10/10
Ingredients: Vinegar, Dried ghost pepper, Garlic, Sea salt.
Sichuan Ghost Pepper- This ghost pepper sauce is truly a unique stand alone flavour in the lineup. Based with extra virgin olive oil and heavy garlic, we use ghost peppers to bring the heat hard. Sichuan peppercorns, ginger and lemon bring in a citrusy and floral nose that jumps your taste buds into overdrive. The Sichuan peppercorns leave you with a mild tingling or numbing in the mouth as well. A very interesting sauce with many levels.
FLORAL - PEPPERY - RICH
Heat Meter: 9.5/10
Ingredients: Vinegar, Extra virgin olive oil, Garlic, Ghost pepper, Sichuan peppercorn, Lemon, Ginger, Sea salt.
Sweet Pear Chili- With a delightful blend of Bosc pear and ripe fiery hot Vietnamese chili peppers, Dawson's 'Sweet Pear Chili' is a unique, naturally sweet tasting hot sauce for all to enjoy. Try it on sandwiches, pizza, fish or mixing with sauces for a sweet kick.
NATURALLY SWEET - FRUITY - CITRUS
Heat Meter: 6.5/10
Ingredients: Pear, Vinegar, Chili pepper, Garlic, Extra virgin olive oil, Lime, Sea salt, Black pepper.
Shawarma Sauce- This sauce is heavily influenced by Middle Eastern spice blends and the culture of take-out Shawarma shops. Our Shawarma Sauce is mild, incredibly bright in taste, with smooth notes from garlic, extra virgin olive oil and honey. The spice blend is familiar, yet unique in a hot sauce and a must try!
GARLIC - SPICES - AROMATIC
Heat Meter: 3/10
Ingredients: Cayenne, Vinegar, Garlic, Extra virgin olive oil, Honey, Spices, Red chili pepper, Sea salt, Granulated garlic, Chili powder
Big Smoke Chipotle- Chipotles and an army of fresh peppers bring 'Big Smoke' and its bold taste to life. Usable on anything that needs a kick of smoke, try it with pork, brisket, burritos, pizza or as a dip mixed with mayonnaise. It will also bring a plain pasta sauce to life with as little as a teaspoon!
SMOKEY - RICH - SWEET
Heat Meter: 7/10
Ingredients: Chipotle peppers, Sauce (chipotle peppers, tomato puree, vinegar, onions, sunflower seed oil, sugar, salt, paprika and garlic), Vinegar, Jalapeño pepper, Red chili pepper, Sugars (brown sugar), Red pepper, Chili pepper, Garlic, Green chili pepper, Extra virgin olive oil, Sea salt, Spices