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Field Roast Italian Vegetarian Grain Sausages - Vegan
$8.89
Field Roast sausages are made using traditional, old-country, sausage making practices. They use fresh vegetables; eggplant, onions and garlic. Add some liquids; zesty lemon juice, rich red wine, organic apple cider vinegar and finally mix in the seasonings; fennel seed, sweet red pepper, fresh garlic and voila! an artisan vegan sausage with sizzle, texture and personality!
Made with fresh eggplant and packed with fennel, red wine, garlic and sweet peppers.
Made with fresh eggplant and packed with fennel, red wine, garlic and sweet peppers.
ONFC