Grown Locally by Marc's Mushrooms
Shiitake mushrooms taste rich, meaty, and buttery when cooked. While you can eat shiitakes raw, their flavor is much more pronounced and developed when they’re cooked.

Avocados are great for guacamole, in salads, on toast -- whatever way you like it! Hass avocado's flavor reflects its texture - creamy and smooth with a nutty and sweet finish.

1 - 2 per portion depending on the size. 
Honeynut squash is a winter squash cultivar bred from butternut and buttercup squash. It has a similar shape and flavor to butternut squash but averages about half the size and is significantly sweeter. ... When ripe, it turns from green to a deep orange and becomes sweeter and richer.