Although its aroma is moderately pronounced, one can perceive a touch of bitterness typical of extra virgin olive oils. This velvety oil is ideal to prepare ratatouille, sundried tomatoes and polenta.
Our Olive Oil is GMO-Free and naturally rich in omega-9 monounsaturated fatty acid, recognized in the Mediterranean diet. It contains polyphenols which are natural antioxidants.

Their fermentation process gives San-J Tamari great flavor enhancing properties. Made with 100% soy and no wheat, it has a richer, milder, more complex taste than regular soy sauce. Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. (296ml - 592ml) - Click drop down box for size options.

Fusion is so versatile it can be used as a salsa, bruschetta topping, pizza sauce, pasta sauce, over rice or quinoa, soup base, chili base and pairs well with any meat or fish. 750ml